Some foods can color plastic (example: carrots, turmeric). How to clean and remove this color? Le Service Client Cook Concept September 23, 2021 08:51 Updated The plastics are black or gray. Only the dosing cap (1) and the lid (17) are clear. Use white vinegar supplemented with bicarbonate to wait for possible colors related to the use of spices. Related articles Are the chopper knife blades easy to remove or are they blocking themselves? Do you have to clean it entirely every time (remove cover, seals ...)? Cleaning before the first use Comments 0 comments Please sign in to leave a comment.